One of our newest perky kids on the block and we’re really enjoying this one. Aromas of balanced cherry and blackberry and velvety finish of deep ripe plum. In the mouth its focus is a pure delight with modest tannins. It will compliment any savory dish you prepare.
$42.00 per bottle - 286 cases produced
BRONZE at the 2009 San Francisco Chronicle Wine Competition
2007 White Wine California
Napa and Santa Lucia Highlands - 90% Sauvignon Blanc and 10% Pinot Gris Blend.
This year the fruit has forward aromas of lovely tropical passion fruit. The hints of orange blossom lead us to flavors of sweet pineapple. The finish has citrus tangerine. I enjoy this wine beer cold.
BRONZE at American Fine Wine Competition. GOLD Houston Wine Competition. Excellent Rating in The Washington Post.
This puppy is rich and juicy. In the mouth it’s a pure delight with Big black cherry and huckleberry, and a finish of cherry and blackberry you won't forget.
Sweet cranberries and juicy plums and of course the pinot noir back bone ~ rich cherries dominate this vintage. Rosella's vineyard is always Lil's favorite. This year is exceptional - a must for your collection.
$50.00 per bottle - 360 cases produced
SILVER winner at Riverside International Wine Competition, SILVER winner at American Fine Wine Competition. 91 points from Wine advocates!
2002 Pinot Noir Rosella’s Vineyard Santa Lucia Highlands
Enjoy the aromas of black cherries on the palate as it lingers with light raspberries which seems to just hang on the long finish.
$50.00 per bottle - 135 cases produced
90 Points in The Wine Spectator, Connoisseurs’ Guide and Wine & Spirits.
A real favorite year after year. We feel this complex yet balanced vintage is a real winner with cherries & berries on the mouth feel as the finish has hints of dried fruit.
$48.00 per bottle - 245 cases produced
91 Points in The Wine Spectator and Connoisseurs’ Guide.
2002 Pinot Noir
Sonoma
County
Rich in ripe cherries & cola nuances with light hints of coffee on the nose. Its jammy sweetness is loaded with raspberries with touches of spice on the finish.
$28.00 per bottle - 542 cases produced
90 Points in The Wine Spectator & Connoisseurs' Guide.
A Gold Medal Winner at both The SF Wine Competition and North Of The Bay Competition.
Bronze Medal at Dallas Morning News Competition
2003 Pinot Noir Rosella’s Vineyard Santa Lucia Highlands
Enjoy the aromas of black cherry on the palate as it lingers through to mid palate you savor the experience of Jamaican spice with light raspberries which seems to just hang on the long finish.
$50.00 per bottle - 285 cases produced
90 Points in The Wine Spectator. San Francisco Chronicle, Thursday, July 14 - 2005: Panel picks, SLH Pinot Noirs: "Excellent
Smooth and elegant, with aromas and flavors of wild cherry and rose petals. On the palate, there is cherry and plum fruit and it finishes with hints of spices and cherry.
$48.00 per bottle - 245 cases produced
91 Points in The Wine Spectator and Double Gold in the
CaliforniaState
Fair wine Competition. San Francisco Chronicle, Thursday, July 14: Panel picks, SLH Pinot Noirs: "Very good.
2003 Pinot Noir Sonoma County
Aromas of berries and ripe plums and hints of cherry and chocolate. The middle to back palate burst into your month like a berry pie.
$28.00 per bottle - 241 cases produced
2004 Riesling SantaLuciaHighlands
Bouquet of green apple paired with honey peach is refreshing. While the mouth flows with the same peach and apple it is now joined with apricot and hints of citric fruit finishing with a slight sweetness. We suggest you serve this wine chilled.
$18.00 per bottle - 190 cases produced
2004 Rose’ Blend
California (Mendocino and
SantaLuciaHighlands blend) Syrah and Grenache blend
Aromas and flavors of white Georgia peach and honeysuckle. Smooth, pleasing and clean palate with a rich and juicy finish.
$15.00 per bottle - 120 cases produced
2004 White Wine California
(Napa and SantaLuciaHighlands)Sauvignon Blanc & Pinot Gris Bland
Lovely aromas of lemon-lime with hints of Vanilla that leads to flavors of Kiwi fruit and white Georgia peach. The finish is soft yet lingering.
$18.00 per bottle - 420 cases produced
2004 Pinot Noir Chileno Valley Vineyard
MarinCounty
Hints of toast and smoke. Aromas of cherry with layers of berry in the mouth and finishing with wild cherry and a note of pomegranate.
$28.00 per bottle - 333 cases produced
Silver Winner in the 2006 San Francisco Chronicle Wine Competition
2004 Pinot Noir Sonoma County
Ripe cherry with light hints of mocha on the nose. It’s pure blueberry and plum from start to finish. We think this maybe our best Sonoma ever.
$28.00 per bottle - 638 cases produced
2004 Pinot Noir Rosella’s Vineyard Santa Lucia Highlands
This puppy has fragrant rose petal and enjoyable from start to finish. It’s polish with wild cherry and berry. This is just yummy-yummy stuff.
$50.00 per bottle - 346 cases produced
2005 Rose’ Blend
California (Mendocino and SantaLuciaHighlands blend) Syrah and Grenache blend
Aromas of wild strawberry and raspberry with flavor of strawberry, guava and passion fruit. Smooth, pleasing, and clean palate with a rich and juicy finish.
$15.00 per bottle - 120 cases produced
2005 White Wine California
(Napa and SantaLuciaHighlands) 80%Sauvignon Blanc & 20% Pinot Gris Blend
Sauvignon Blanc & Pinot Gris Blend~ Lovely aromas of tropical citrus fruit with hints of Vanilla bean that leads to flavors of Passion Fruit and Pineapple. The finish is soft yet lingering.
$18.00 per bottle - 420 cases produced
2005 Riesling SantaLuciaHighlands
(Napa and SantaLuciaHighlands)Sauvignon Blanc & Pinot Gris Blend
Bouquet of honeysuckle, peach, hints of tropical coconut. On the palate it flows with kiwi and red raspberry joined with a Crème Brule finish.
$18.00 per bottle - 190 cases produced
2005 Pinot Noir, Chileno Valley, Marin County
Aromas of cherry and blueberry with layers of berry/cherry in the mouth hints of chocolate. This vintage finishes with wild cherry and a note of pomegranate.
$32.00 per bottle - We think this maybe our Best Chileno Valley ever. -
198 cases produced
Folks, this is a beauty. Full of fresh berry and cherry from start to finish. Three bottle limit.
The Cole Ranch AVA is California’s smallest appellation. This isolated viticulture area of less than one quarter square mile sits between the Russian River and Anderson Valley in Mendocino County. Here a mere sixty acres of Cabernet Sauvignon, Merlot and Riesling vines are found tucked into the high hills ranging from 1,400-1,600 feet in elevation. There are no resident wineries within the appellation itself, but the quality of Cole Ranch fruit has seen the trucks of several highly-regarded wineries making their way up to the remote little valley to purchased grapes and make wines with the Cole Ranch AVA designation. Today, the Sterling family, proprietors of the Esterlina Winery -- located at the western end of Anderson Valley -- owns the entire vineyard acreage of the appellation. Esterlina transports its Cole Ranch fruit down the road to be processed at their winery in Philo.
Smooth juicy blueberry and plum aromas. Wild berry and dark cocoa integrate the flavors of licorice that pickup light hints of spice. Enjoy with your favorite meat dish or you beat steak!
Have aromas of spice and cherry. It’s rich with deep Bing cherry, plum and berry and finish with ripe wild cherry and strawberry.
$48.00 per bottle - 444 cases produced
Gold in the San Francisco Chronicle wine competition.
2005 Pinot Noir Las Alturas Vineyard Santa Lucia Highlands
Lots going on in this one. This one has layers of wild cherry, black cherry and plum on the palate and finishes with a burst of fruit and hint of toasty oak.
$48.00 per bottle - 195 cases produced
2006 Rose’ Blend
California (Mendocino and SantaLuciaHighlands blend) Syrah and Grenache blend
Has aromas of wild strawberry and flavors of raspberry and passion fruit. It’s smooth, pleasing, and clean palate with a rich and juicy finish.
$15.00 per bottle - 199 cases produced
Sold Out
2006 AndersonValleyMendocinoCounty Pinot Noir
A mesmerizing blend of deep plum, ripe black cherry with hints of toast and nuances of dark chocolate. As the juice enters your palate a burst of bright cherries mingle with an undercurrent of spice. Long finish.
145 cases produced, Sold-Out
2006 Cole Ranch MendocinoCounty Pinot Noir
74 Cases produced. Very Limited. A huge burst of cherry vanilla with hints of cinnamon spices. Rich cherries abound. This year the fruit is delicate and the fruit lingers as it finish on the palate.
74 cases produced, Sold-Out
2006 Las Alturas Vineyard SantaLuciaHighlands Pinot Noir
Located between Gary's and Pisoni Vineyards in the highly acclaimed Santa Lucia Highlands in Monterey County. This vintage has specific aromas of big black cherry and an earthy rich feel in the mouth. Folks have already said this is one of their favorites. We think this vintage finishes with a long cherry, berry and a light smoke.
192 cases produced, Sold-Out
2006 SonomaCounty Pinot Noir
Savory aromas of blackberry and deep ripe plum. In the mouth it’s focus is a pure delight with centered wild sweet blackberry giving this
Sonoma
complexity and depth. Finishes with layers of wild cherry and Jamaican spices.
BRNZE medal at the Dallas Morning News Wine Competition FOB $216.00 / SILVER at Riverside International Wine Competition
Lovely aromas of tropical citrus fruit with hints of Vanilla bean that leads to flavors of Passion Fruit and Pineapple. The finish is soft yet lingering. I enjoy this wine beer cold.
Silver Medal winner at the 2008 Wine Competition at Houston Rodeo and Livestock Show
$18.00 per bottle - 540 cases produced
Sold Out
2006 AndersonValleyMendocinoCounty Pinot Noir
A mesmerizing blend of deep plum, ripe black cherry with hints of toast and nuances of dark chocolate. As the juice enters your palate a burst of bright cherries mingle with an undercurrent of spice. Long finish.
145 cases produced, Sold-Out
Sold Out
2007 Waddington Family Vineyard Mendocino CountyPinot Noir
This Vineyard takes Vision Cellars in another direction. Sampled by Pinot Noir lovers and the results were real favorable for this vineyard. This new vineyard delivers great expectations of the velvety Pinot Noir fruity side. This 13.5 lower alcohol focuses more on the fruit of blackberry and deep ripe plum. We are enjoying the 13.5 ALC.
97 cases produced, Sold Out
2005 Rosella’s Vineyard Santa Lucia Highlands Pinot Noir
Have aromas of rose and fresh orange peel. In the mouth it’s all about plum, berry and finish with cherry and spice.
$50.00 per bottle - 403 cases produced
Double Gold in the San Francisco Chronicle wine competition.
