A huge burst of cherry vailla with hints of cinnamon spices. Rich cherry abound. This year the fruit is delicate and the gruit lingers as it finishes on the palate.
$74.00 per bottle - 74 cases produced, Very Limited
2006 AndersonValleyMendocinoCounty Pinot Noir
A mesmerising blend of deep plum, righ black cherry with hints of toast and nuances of dark chocolate. As the juice enters your palate a burst of bright cherries mingle with an undercurrent of spice. Long finish.
Sweet cranberries and juicy plums and of course the pinot noir back bone ~ rich cherries dominate this vintage. Rosella's vineyard is alwasy Lil's favorite. This year is exceptional - a must for your collection.
$50.00 per bottle - 360 cases produced
2007 Rose’ Blend
California (Mendocino and SantaLuciaHighlands blend) Syrah and Grenache blend
Aromas of kiwi and Georgia Peach followed by sweet juicy strawberries. Hints of vanilla bean them crisp golden apples finishes with a light hints of bananas... mmmm
Guess I'll just have another glass... enjoy!
$15.00 per bottle - 201 cases produced
2006 ChilenoValleyMarinCounty Pinot Noir
The front aromas of bright bing cherry mingling in with mid palate the layers of blueberry lingers to juicy berry with the finish of a hint of light smoke. This vintage as always finishes with wild cherry and a note of pomegranate.
$36.00 per bottle - 220 cases produced
2006 Las Alturas Vineyard Santa Lucia Highlands Pinot Noir
Located between Garys’ and Pisoni Vineyards in the highly acclaimed Santa Lucia Highlands in Monterey County. This vintage has specific aromas of big black cherry and an earthy rich feel in the mouth. Folks have already said this is one of their favorites. We think this vintage finishes with a long cherry, berry and a light smoke.
Very rich/complex aromas blueberry and cherry. In the mouth it focus’ on cherry and berry dense yet persistent and elegant long and graceful. This one has a lasting finish with hints of vibrant spices and juicy cherry.
$48.00 per bottle - 388 cases produced
2006 SonomaCounty Pinot Noir
Savory aromas of blackberry and deep ripe plum. In the mouth it’s focus is a pure delight with centered wild sweet blackberry giving this Sonoma complexity and depth. Finishes with layers of wild cherry and Jamaican spices.
$36.00 per bottle - 395 cases produced
2006 Riesling SantaLuciaHighlands
(Santa Lucia Highlands 100%)
A crisp lean refreshing green apple and honeysuckle & lavender on the nose. Mineral flavors of light peach and apricot on the mouth feel. Mac says this is his best Riesling yet.
$18.00 per bottle - 419 cases produced
2006 White Wine California
(Napa and SantaLuciaHighlands) 79%Sauvignon Blanc & 21% Pinot Gris Blend
Lovely aromas of tropical citrus fruit with hints of Vanilla bean that leads to flavors of Passion Fruit and Pineapple. The finish is soft yet lingering. I enjoy this wine beer cold.
Silver Medal winner at the 2008 Wine Competition at Houston Rodeo and Livestock Show
This puppy is rich and juicy. In the mouth it’s a pure delight with Big black cherry and huckleberry, and a finish of cherry and blackberry you won't forget.
$65.00 per bottle - 154 cases produced
2005 Rosella’s Vineyard Santa Lucia Highlands Pinot Noir
Have aromas of rose and fresh orange peel. In the mouth it’s all about plum, berry and finish with cherry and spice.
$50.00 per bottle - 403 cases produced
Double Gold in the San Francisco Chronical wine competition.
